Product Description
Our Coconut Karam Podi is prepared using carefully selected dried coconut blended with roasted lentils, red chillies, garlic, and traditional spices. Expertly roasted and finely ground, this flavorful podi delivers a rich coconut aroma with balanced spice. Prepared using authentic methods and hygienically packed, it adds a homestyle touch to everyday meals.
Health Benefits
• Made with dried coconut and roasted lentils
• Naturally rich in flavor and aroma
• Balanced blend of spice and nuttiness
• Enhances taste of simple dishes
• Hygienically processed and packed
Nutritional Facts (Approximate Values per 100 g)
Energy: 420–480 kcal
Protein: 10–14 g
Carbohydrates: 30–40 g
Dietary Fiber: 8–12 g
Fat: 30–35 g
Iron: 2–4 mg
Usage / Serving Suggestions
Mix with hot rice and ghee or oil.
Serve as a side with idli, dosa, or chapati.
Sprinkle over upma or vegetable dishes.
Store in a cool, dry place. Use a dry spoon.
What Can Be Made
• Coconut Karam Rice
• Idli with Coconut Podi
• Dosa with Coconut Spice Powder
• Chapati with Coconut Karam
• Upma with Coconut Podi
• Tiffin Box Flavor Mix


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